PELATIHAN PENGETAHUAN DASAR DALAM PENGELOLAAN HOMESTAY DI DESA WISATA TANJUNGJAYA KABUPATEN PANDEGLANG
DOI:
https://doi.org/10.36257/apts.v6i1.6454Kata Kunci:
Home Stay, makanan tradisional, wisatawanAbstrak
Tanjung Lesung is a popular tourist spot in Indonesia whose strategic location is significant in developing a tourist village. However, the public's perception of the development and planning of tourist villages is not yet optimal. The low level of public awareness in improving the quality of tourism villages and homestays in the regions is one example of the need for academic assistance. Service activities for the community to provide basic training in homestay management. The method used in community service is presentation and discussion related to the understanding of tourist villages, homestay management, sapta charms and traditional food production through mentoring and coaching. The subject of the activity was 34 people who became homestay owners who were members of the Tourism Awareness Group (Pokdarwis) of Tanjung Jaya Village, Pandeglang Regency. The suggestion from this community service activity is that good homestay management is a key factor in creating a safe, comfortable and tourist-friendly tourist village. This is what tourists expect so in managing homestays they must meet service product standards so that the village community's economy can also increase.
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