Vol. 11 No. 1 (2019): HOLISTICS JOURNAL HOSPITALITY AND LINGUISTICS

Articles

• A COLLABORATIVE CAR ON FACEBOOK GROUP: A BORDERLESS MEDIUM TO IMPROVE STUDENTS’ PRESENTATION SKILLS

  Iswan Djati Kusuma, Trianda Fitria, Asri Diah Kumalawati, Dyah Retno Dwi Astuti

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• BRING TO LIGHT STUDENTS LISTENING COMPREHENSION DIFFICULTIES AT TERTIARY LEVEL IN EFL CONTEXT

  Murwani Ujihanti, Welly Ardiansyah, Nurul Aryanti

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• LEARNING STYLES USED AND ENGLISH PROFICIENCY OF THE STUDENTS OF ENGLISH EDUCATION STUDY PROGRAM FACULTY OF TEACHER TRAINING AND EDUCATION SRIWIJAYA UNIVERSITY

  Hariswan Putera Jaya

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• THE IMPORTANCE OF ESP MATERIAL DEVELOPMENT FOR POLYTECHNIC STUDENTS

  Sri Endah Kusmartini, Risnawati Risnawati, Risa Risa, Darmaliana Darmaliana

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• TRANSLATION COMPETENCE AND TRANSLATING PROBLEMS OF STUDENTS OF ENGLISH EDUCATION STUDY PROGRAM SRIWIJAYA UNIVERSITY

  Alhenri Wijaya

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• USING ACTIVE TECHNIQUE TO IMPROVE READING COMPREHENSION ACHIEVEMENT ON NARRATIVE AND RECOUNT TEXTS OF TENTH GRADE STUDENTS OF SMA NEGERI 2 PRABUMULIH

  Leonardi Jaye Putra

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